Open from 11am to bar time, 7 days a week (excluding some holidays). Lunch and dinner served from 11am to 10pm.


Home-made beer crust with locally sourced artisanal toppings.
Substitute gluten free crust – $1.50

Cheese $10

Tomato sauce with garlic & basil, topped with locally sourced mozzarella from Baraboo.

Margherita $11.25

Pesto aioli, heirloom tomatoes, house made fresh mozzarella, fresh basil & finished with pine nuts & a balsamic drizzle.

BBQ Chicken $11.25

Grilled chicken atop our chipotle peach BBQ with pineapple & jalape├▒os, topped with locally sourced mozzarella.

Buffalo Chicken $11.25

Fried chicken tossed in a buffalo sauce atop garlic aioli with locally sourced mozzarella, celery, bleu cheese & cilantro.

Sausage & Pepperoni $11.25

Tomato sauce with garlic & basil topped with locally sourced mozzarella, hand pulled sausage & grilled pepperoni.

Supreme $12.00

Tomato sauce with grilled pepperoni, hand pulled sausage, artichoke, roasted mushrooms, kalamata olives, roasted red pepper, fresh mozzarella, parmesan & red onion.