Open from 11am to bar time, 7 days a week (excluding some holidays). Lunch and dinner served from 11am to 10pm.

Brewing

Brewing with local ingredients

We’re proud to source our brewing ingredients from local Wisconsin businesses when possible.

Malt

Hops

  • Gorst Valley Hops – Mazomanie
  • Kraemer Family farms- rural Sauk County
  • And ocassionally from our brewer owners’, and friends’ backyards! – Madison area

Other ingredients

Gentle Breeze Honey– Mt. Horeb